Gluten free Pancakes & waffles mix , 300g
Looking for a delicious and gluten-free breakfast? Look no further than our Gluten Free Pancakes & Waffles mix! Made with all-natural ingredients, this mix is perfect for those who are intolerant to gluten. With just three simple steps, you can enjoy delicious pancakes or waffles anytime! So why not give it a try?
Suitable for people intolerant to gluten.
✓ Gluten Free ✓ Wheat Free
€2.00
Out of stock
Ingredients: Starches (corn, potato), flour (corn, millet), thickeners: xanthan gum, guar gum.
Suitable for people intolerant to gluten.
Nutritional value per 100 g of product:
Energy value:1463kJ / 345kcal
Fat:0,3 gof which saturates:0,0 g
Carbohydrate:83 g of which sugars:0,2 g
Fiber: 1,1 g
Protein:1,1 g
Salt:0,02 g
Net weight: 300 g
| Weight | 70 g |
|---|
Starches (corn, potato), flour (corn, millet), thickeners: xanthan gum, guar gum.
Ingredients:
100 g of Pancake & waffles – gluten-free mixture
1 egg
120 ml of milk
50 ml of oil
30 g of powdered sugar
¾ teaspoons of baking powder
Execution:
Mix all ingredients into a homogeneous, smooth mass.
Put the dough on a hot Teflon pan (without fat).
Fry over low heat until golden brown on both sides.
Ingredients:
200 g Pancake & waffles mix – gluten-free mix
180 ml milk
120 ml oil
4 tablespoons sugar
2 eggs
1 teaspoon baking powder
Execution:
Beat egg whites until stiff.
In a separate bowl, mix the remaining ingredients until smooth, then gently mix with the egg whites with a spoon.
Fry in a waffle iron until golden brown.
