Ingredients: Starches (corn, potato, rice), margarine (vegetable oils and fats/rapeseed oil, fully hydrogenated rapeseed oil/, water, emulsifiers: mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids; salt, acidity regulator: citric acid; aroma), rice syrup, rice flour, sugar, potato fibre, thickeners: guar gum; emulsifiers: mono- and diglycerides of fatty acids; rapeseed oil, pasteurised egg yolk, raising agent: ammonium carbonate, sodium carbonate; aroma. Toffee filling 33%: sugar, fat palm, whole milk powder, skimmed milk powder, low-fat cocoa powder, aromas, emulsifier: lecithin; colours: carotenes. It may contain nuts or soya.
Suitable for people intolerant to gluten.
Nutritional value per 100 g of product:
Energy value per 100 g of product:2094 kJ/ 500 kcal
Fat: 24 g of which saturates: 9,6 g
Carbohydrate: 67 g of which sugars: 31 g
Fibre: 2,2 g
Protein: 2,9 g
Salt: 0,50 g
Net weight: 130 g
Expiry date: 10 months
