Gluten-free butter cookies, 120g
Are you looking for a delicious and gluten-free treat? Our Gluten Free Butter Cookies are a perfect choice! Made with corn and butter, these cookies are soft, chewy, and packed with flavour. They’re also wheat-free and egg-free, making them perfect for people with allergies. So don’t wait any longer and complete your order now.
Suitable for people intolerant to gluten.
✓ Gluten Free ✓ Wheat Free ✓ Egg Free
€3.00
Out of stock
Ingredients: Corn starch, 32% butter, rice flour, sugar, rice syrup, potato fibre, emulsifier: mono- and diglycerides of fatty acids; raising agent: sodium bicarbonate; thickener: guar gum; aroma, acidity regulator: citric acid.
Suitable for people intolerant to gluten.
Nutritional value per 100 g of product:
Energy value: 2293 kJ/548 kcal
Fat: 28 g of which saturates:18 g
Carbohydrate: 71 g of which sugars:17 g
Fibre: 1,3 g
Protein: 2,3 g
Salt: 0,33 g
Store in a dry, cool place.
| Weight | 120 g |
|---|
Corn starch, 32% butter, rice flour, sugar, rice syrup, potato fibre, emulsifier: mono- and diglycerides of fatty acids; raising agent: sodium bicarbonate; thickener: guar gum; aroma, acidity regulator: citric acid.
