Ingredients: Bitter chocolate drops (sugar, cocoa mass, cocoa fat, low-fat cocoa, emulsifier: soya lecithin; vanilla aroma), sugar, eggs, rapeseed oil, corn flour, tapioca starch, soluble corn fibre, cocoa, aroma, salt. It may contain milk.
The gluten-free brownie is deliciously chocolatey and conveniently individually packaged. The perfect treat for any occasion, whether hanging out with your friends or family, taking a hike, or just snacking between meals.
Suitable for people intolerant to gluten.
Nutritional value per 100 g of product:
Energy value: 1730 kJ/413 kcal
Fat: 19 g of which saturates: 5,7 g
Carbohydrate: 54 g of which sugars: 45 g
Fibre: 3,8 g
Protein: 4,6 g
Salt: 0,4 g
