Ingredients: Water, corn starch, buckwheat flour, rice flour, rapeseed oil, inulin, sunflower flour, fibre: Psyllium, cocoa, linseed, soy protein isolate, amaranth flour, humectant: glycerol; thickeners: guar gum, xanthan gum, hydroxypropyl methylcellulose; salt, yeast, emulsifiers: mono- and diglyceride fatty acids; acidity regulator: tartaric acid; lactic acid bacteria cultures.
” Contains naturally occurring sugars.”
Suitable for people with gluten intolerance.
Nutritional value per 100 g of product:
Energy value in 100 g of product: 985 kJ/ 235 kcal
Fat: 6,7 g of which saturates: 0,6 g
Carbohydrate: 35 g of which sugars: 1,3 g
Fibre: 6,3 g
Protein: 5,4 g
Salt: 1,54 g
Net weight: 350 g
Expiry date: 3 months
Store in a dry and cool place.
Packaged in a protective atmosphere.
